Full Of Beans

It's a pleasant afternoon.
Miss Z travelled to a coffee land
 Full Of Beans.

A wide open space in middle, an ideology space expansion illusion

Like a magnet, Ms. Z just so attracted with all the ambience and sensation feel around the café.

Wide and unique sofas are decorated in this café, drink and relax is the priority service

A simple blackboard with all the flags on all of the country of coffee origin

Handwriting menu – P/S: The macaroons are hidden out of menu

Coffee syphon on top of the rack are for sales! It is cheaper compared to other shops

Over the café, all the beans and coffee mixer, the table, an simple and simply comfortable environment. Sometimes, the comfortable environment really scores for the ambience rather than over do it.

Everything well arranged, the blender, the coffee bottles, Nice!

All the tools and ingredients are displayed as decoration, some of it are for sale as well

Viva for miss Z ordered all three macaroons of different flavored to eat  *Zoelicious spirit*  Yay!
Come and grab a bite whenever yeu are in bad mood. Ms. Z believed they will make yr day better!

Three cute macaroons! Redish pink in color is cranberry, Brown color is chocolate, Purple color is blueberry. Each of them cost rm2.50. Cheap and tasty. 

Enlighten by the macaroons, Ms Z decided to have it company by a cup of coffee - El Salvador. 

Full set of meal – Macaroons, Coffee, Perfect Day – Thumbs Up !

Process of Making A Coffee

Ms. Z has been demonstrated with their process of making a cup of coffee.

First of all, he brings out a cute sphere shape of bottle. Then, he lights up a mini lighter beneath it.

Wait for the water to get boiled..

Put on a cover on top of it, a unique tool to drag the water to the top. Pour in the blended coffee flour into it, mix it slowly and slightly gentle.

When the time has come, take away the lighter, the water will cold down in a short time and it extract the well mixed coffee back to the sphere bottle.

Tadaa! The coffee is done. Impressive physic theory applied in coffee making process. A small info of boiling pressure and cooling effect has been acknowledged upon this coffee making process. Cool! It revised Ms. Z the old school knowledge.

Thankful to the owner, she learnt a new coffee today ! :)

You must be wondering how El Salvador being made off during Ms. Z visit? Ms. Z attached a simple video for you all! There are some slide photos as well. Have a look!

Other than that, Ms. Z had been treated with ice drip coffee! The process is amazing! It drops a drip of cold water slowly and it goes thru the full cup of coffee filter and ends up in the bottle. By then, it needs 8 hours to be fully filled!

The ice drip coffee is made out of this cold water dropping mechanism, amazing isn’t it

ice-drip coffee

Before Blended El Salvador – the aroma is strong even u stand from far

Blended El Salvador

Don't u feel like take away all these macarons?

Unfortunately, Ms. Z couldn’t resist to have covered a small chapter of study in coffee just by one trip over here. It's fun tho. Ms. Z will surely have another visit when it's time to have a break! :D

Macaroons with coffee = perfect blend !

The Expresso Coffee Maker

Quick fact on Coffee
New, still out of Full of Beans menu.
El Salvador - It's sundried at a clay patios until it's humudity reach optimum level. Therefore it's smell good even from far because during the process, the bean absorbed it's natural flavor to max!
(RM25/cup recommended, it's fresh!)

Menu list :
Special Blend - assorted flavor of coffee beans - the basic one.
(RM8.50/cup)

Columbia – origin from where it’s named upon. It has high acidity (bitter), heavy taste, creamy and with floral aroma.
(RM9.50/cup)

Brazil Santos – Most traditional coffee.  It’s mild, low acidity(less bitter),  smooth in flavor.
(RM9.50/cup)

Mandheling – from Sumatra, Indonesia breed. It’s mild, low acidity (less bitter), a combination of chocolate and caramel taste.
(RM9.50/cup)

Mocha – It’s not the usual mocha we always order. It’s referring to a type of coffee bean as well, it’s originated from Ethiopia and Yemen.
(RM9.50/cup)

Manbra - combination of Mandheling and Brazil Santos
(RM10/cup)

Blue Mountain Blend - mixture of 5% blue mountain and others to define the blue mountain original taste. (good for a go before try for the full loaded blue mountain coffee)
(RM12/cup)

Kenya AA – A high grade coffee origins from Kenya. According to the coffeemaker, they differentiate the coffee base on the rate of defection, like Kenya AA, its 7 out of 10 which the beans are in good shape, while other 3 is not. For a better one which is even more expensive, its like 9 out of 10 which the beans are in good shape – Kenya AA+++

(RM15/cup)

Mocha Harrar – Harrar is one of the region that produce the mocha, it’s comparatively more wild and fruity flavor.

(RM15/cup)

Golden Mandheling – thick and slurpy chocolate feel, very low in acidity. It has a rich brown sugar taste.

(RM 15/cup)

Columbia Narino – Another high quality production of Columbia coffee, originated at Narino, Columbia. It has a rich body texture and taste of nuts.

(RM22/cup)

Brazil Yellow Bourbon – the bean  is separated from skin immediately after picking, the seeds being dried together with the fruit flesh, create a high aromatic smell. It has mild acidity and has delicate complexity of milk chocolates.

(RM25/cup)

Nicaragua Jinotega Papales – produce in Jinotega, Nicaragua. A classic milk chocolate roast taste.

(RM25/cup)

Hawaiian Kona – strongly brewed with no bitterness.

(RM35/cup)

Jamaican Blue Mountain – harvested on Jamaican mountain that over 2000 meters sea level. Well known as it’s fragrant and aroma with the ultimate taste for the Blue Mountain fans.

(RM45/cup)

Rating
Food : 9/10 - Macaroons in Penang! Worth a try!
Beverage : 9/10 - Introduced to a new coffee! Smell good and taste great!
Service : 9/10 - Friendly, well explained, full demonstration on coffee making
Ambience : 8/10 - Simple and comfortable, low density (big room for all), approximate capacity of 20 persons.
Overall : A+ - a firm score. Worth a visit.

Full Of Beans

Address:

Unit 3A-1-6, Block A, First Floor,Straits Quay, Jalan Seri Tanjung Pinang,, 10470 Email: thebeanmerchant@hotmail.com Contact No. : 012 4330350